this famous crab dumpling noodle dish in aceh and this recipe recipe
I can not wait to make Chicken Dumpling Pie at home and serve it on the dining table as a special cuisine menu at home, just yuukkk prepare the ingredients; the following:
Material :
item10 tablespoons of vegetable oil
item10 cloves of garlic, which have been finely minced
itemitem1 kilo gram of fresh chicken meat, diced with the size of 1 centimeter
item1 liter chicken stock
item500 grams of mushroom, split into 2 parts
Salt according to taste
Pepper powder according to tasteitem4 tablespoons of sweet soy sauce
item2 tablespoons sesame oil
Other materials:
itemsoy sauce *)
item20 curls of curly noodles
itemGreen mustard, boiled briefly
itemLeaves onion, finely sliced
itemTong cai
itemFried onions
itemChilli sauce
itemBoiled dumplings *)
itemMeatballs
How to make :
To make the contents: Garlic sauteed until fragrant, add chicken meat, continue stir until the color changes. Put the broth, mushroom, salt, pepper, soy sauce, sesame oil, then cook until the water is slightly dried out.
In a serving dish of soy sauce, oil and salt. Enter the boiled critical noodles, mustard greens, spring onions, tongcai, and fried onions. Stir it so that the entire surface of the noodles is covered with soy sauce and oil. Pour the stock. Sajika Serve with chili sauce, meatballs and dumplings.
Note:
Oil sauce is a blend of soy sauce, water, oil and spices with a composition of 200 ml of soy sauce, 400 ml of water, and 150 ml of oil; seasoned with chopped garlic sautéed until fragrant.
Boiled dumpling is a dumpling shell filled with chicken fillet dough, roll one of the pieces and boil it.
thanks for reading my article hopefully useful and good try it
Follow Me And Upvote @steemcom
Thanks....