[ESP/ENG] Llegó la temporada de cosechar frijol/ Bean harvest season has arrived.

in #plants8 days ago
Authored by @Danieldrawing

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Buen dia amigos, espero la estén pasando muy bien, el dia de hoy les hablaré sobre la cosecha de frijol que he tenido y ya estamos en ese tiempo, siempre trabajo poco a poco y logro buenos resultados.

El frijol es un grano que se consume mucho en el llano y para que cargue como es debido debe sembrarse en tierra firme.

Muchas familias se reunen para terminar la cosecha mas rápido, pero cuando son inmensas hectáreas de tierra deben trabajar a maquina.

Me encanta el frijol con trozos de cochino adentro, lleva varias horas el proceso de cocción pero vale la pena.

Puede ser acompañado de arroz blanco, tajadas y pollo, además de un delicioso jugo para acompañar el almuerzo.

Good morning friends, I hope you are having a great time, today I will talk to you about the bean harvest that I have had and we are already at that time, I always work little by little and achieve good results.

The bean is a grain that is consumed a lot in the plains and for it to grow properly it must be planted on dry land.

Many families get together to finish the harvest faster, but when there are immense hectares of land they have to work a machine.

I love beans with pieces of pork inside, the cooking process takes several hours but it is worth it.

It can be accompanied by white rice, slices and chicken, as well as a delicious juice to accompany lunch.

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Cuando la planta se está formando si vamos a tener inconvenientes con pequeños animalitos y hongos, pero para eso se deben regar insecticidas naturales.

La tierra se debe trabajar para que la planta pueda dar su buena carga, lo bueno del campo es que el clima se presta.

Se puede cosechar dos veces al año, pero se necesita de una buena inversión y algunas personas no tienen los recursos.

Teléfono: A20
Bendiciones.

When the plant is forming we are going to have problems with small animals and fungi, but for that we must water natural insecticides.

The land must be worked so that the plant can give its good load, the good thing about the countryside is that the climate lends itself.

It can be harvested twice a year, but it requires a good investment and some people do not have the resources.

Telephone: A20
Blessings.

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