Another hers and his. Herbs and leeks with three cheeses baked into a timbale. Served with roast vegetables: potato (for him), cauliflower, carrot and red pepper.
I think I have perfected the recipe and will probably make it once more before sharing: just to be sure.
Until next time
Fiona
The Sandbag House
McGregor, South Africa
Photo: Selma
Post Script
In addition to WordPress I blog on a number of platforms:
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- Instagram is a mostly visual platform where I post microblogs about fluff: usually food and the cats; posts that sometimes promisehint about future WordPress posts.
- Steemit - a crypto, social network and blogging platform, to which I post from WordPress using the Steempress plugin. My WordPress site is hosted by fellow Steemian, @gmuxx, with fees paid in crypto currency: Steem Based Dollars. If you want more information, join the Steemblogs Club on Discord - Narrative, a crypto blogging platform
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Steemit. Instagram is mostly a visual with microblogs about fluff: mostly food and the cats and posts that sometimes promise hint about future WordPress posts.
- My WordPress site is hosted by fellow Steemian, @gmuxx, with fees paid in crypto currency: Steem Based Dollars
On the Steem platform, I am part of these communities
Designed by @zord189
Share2Steem where compulsive Instagrammers like me, can earn
Original design for Team South Africa by @bearone
Let me help with your English writing Rates depend on the depth of edit required More about why I am offering this service hereContact me
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Lovely, especially love your carrots, so natural!
Thank you - out of the garden - so very natural :D
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Thank you. Blurry photo and all.... :(
The roasted vegetables look pretty lovely! Warmer than the normal ones and look a little more appealing to eat :)
I am a great fan of roasted vegetables. Sometimes roasting really creates depth of flavour.
Roast spuds, always a favourite
yup!
A plate full of veggies is the way to go!
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I think so, too, with eggs and cheeses - you can't beat that!
Turned out looking delicious, I will have his plate, dinner is not a meal without my potato :)
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Looks divine! I can almost smell it from here :)
I never have been one for garnishing. It does add some nice texture for the eyes to enjoy.
Thank you. Garnish is all edible, and actually also adds to the flavour as well as texture. Thanks for stopping by @enjar
hehe very nice style with his and hers :)