Those brownies just look scrumptious!
Some years ago I used erythritol for making homemade ice cream. I was heavily into cutting as much carbs as I could, and I was craving some ice cream pretty bad. It turned out pretty good, but it took a lot of it to get the ice cream sweet enough.
I'm glad to hear you tried it @free-reign, this was my first experiment with it. I like the flavor, it's definitely not sweety-sweet but works well with the dark chocolate. I haven't used it making ice cream, I'll have to try it! Thanks so much :)