Martabak meat, menu breaking the fast

[culinaryevening]

Hello everybody
Happy month of ramadan for all Muslims, may fasting smoothly and blessing the problem of fasting we need a meal that is not too heavy for us to consume when breaking the fast. It is recommended to break the fast with a sweet like dates, but we also need a delicious snack
This time I am distributing cooking recipes martabak meat

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Food that comes from this arab, certainly much loved both children and our parents can enjoy with gravy or chilli sauce dressing.

For ingredients we can customize to the taste, for the basic ingredients we use wheat flour as usual and for the contents as I say we can customize to taste

-Minced meat (beef), onion, chopped cabbage, chicken eggs, diced diced potatoes the most important spices that we have a blender.

HOW TO MAKE

Saute onion without oil, and continue ingredients other ingredients remember without cooking oil.!

Stir until evenly and color slightly brown then give a little salt

Prepare the flour as a dough wrapper that we have stirred earlier

Grill the dough over the cauldron without oil and ready to serve and for the iftar menu

So today's recipes may you like