[indianrecipes]

Indian Recipes #84
with
Anvi

Rice Idli

Recipe Servings: 6
Preparation Period: 5 Minutes
Cooking Period: 40 Minutes
Total Cooking Period: 45 Minutes

Ingredients

one and half cup Rice
a cup of peel
two tspoon salt

Instructions:

1. Strain rice and lentils in water for five to six hours.
2. Now grind the lentils and make a fine paste and grind rice lightly.
3. The equivalent rate of sand. Stir both mixture together and put salt to it.
4. Put a little water and dilute the paste. The solution should not be too thick.
5. Now wrap it and leave it for a whole night in a warm place.
6. Blend the mixture into the molds of Idli and steam and serve hot.

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Comments

[farah-kamran]

your recipe is good and easy i like indian recipe.

[indianrecipes]

really? It is really yummy

[anandhh]

I like idli very much

[indianrecipes]

it is really yummy and healthy

[bhabishyata3]

bhuk lagi hai ha ha hey am from also india thanks jayhind# :)

[indianrecipes]

thank you so much! :)

[mininthecity]

Following you for yummy recipes :) I'd love to see photos of your creations, too.

[indianrecipes]

yes, soonest ;)

[mininthecity]

Have you heard about the Simple Food Recipe Contests? Here's my recipe that won last week, as an example. You can find a link to the contest in my post. The host @mutitum is hoping the contest will grow and that she can give away more SBD rewards. You could win by sharing recipes with clear instructions if you add photos :)