Hello Stemian! Today the menu is roasted rice, let us consider
cooking ingredients:
4 servings of rice Uduk
2 pcs of chicken breast meat ungkep
mushrooms (optional)
1 handful basil
1 stalk lemongrass
2 lime leaves
1 vertebra lengkoas, crushed
2 sheets of greeting
1 board bananas, fried briefly
according to taste red chili, fried brieflysalt
1 tsp brown sugar, banana leaves and toothpicks
Ground spices :
3 pcs red chillies
5 pcs shallots
3 cloves garlic
2 eggs hazelnut
1/2 teaspoon ground pepper
3 tablespoons cooking oil
How to cook:
Smooth the seasoning with cooking oil.
Then pour in a frying pan that has been heated together salam, galangal lemongrass and lime leaves. Stir-fry until fragrant and cooked.
Enter a small amount of water (50 ml) draft coming in chicken meat.
Cook till dry.
Shortly before the appointed input basil.
Prepare banana leaf, wide governance coff�, put the chicken in the center, cayenne pepper, bananas and rice cakes such as rolls, hook with a toothpick.
Grill in the coals till leaf browning, Manda fuel in teflon wrote.
Serve
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