INGREDIENTS
12 oz. turkey sausage, removed from casing
1 small onion, diced
8 oz. white mushrooms, thinly sliced
2 garlic cloves, minced
1 tsp. Italian seasoning
2 cups tomato pasta sauce, such as tomato basil
1 cup chopped roasted sweet peppers
6 oz. uncooked spaghetti
12 oz. zucchini (about 1 medium), spiralizer
1 1/2 cups shredded mozzarella cheese
Olive oil
Kosher salt and fresh ground black pepper
fresh chopped basil, for garnish
Source:https://www.littlebroken.com/2018/09/22/italian-zucchini-spaghetti-bake/
Source
Copying/Pasting full or partial texts without adding anything original is frowned upon by the community. Repeated copy/paste posts could be considered spam. Spam is discouraged by the community, and may result in action from the cheetah bot.
More information and tips on sharing content.
If you believe this comment is in error, please contact us in #disputes on Discord