You are viewing a single comment's thread from:RE: RECIPE: Amazing Onolicious Spinach Artichoke Dip & Marjoram OilView the full contextvideobooster1 (54)in #recipe • 6 years ago Can you make the mixture ahead of time, and then bake right before the party came?
I would think so! If you freeze it in a vacuum sealed package, you should be able to just heat it up and eat it. I will try next time and let you know when it happens :)