RE: CHILD AGRICULTURE: TEACHING CHILDREN TO GROW THEIR FOOD THROUGH THE "BREAD FROM HEAVEN" DINING ROOMS AND THE GREEN FOOTPRINT CAMPAIGN.

[christibri]

involve children in the practice of cultivation so that, in a fun way and through their own experience, they acquire values and knowledge that we consider essential, such as enjoyment in contact with nature, respect for the environment or the importance of a varied and healthy diet.