Thank you for this tip .... I will have to prep my mind to do this. People are saying the same about oysters, but that is another one of the things I could not overcome thinking that they are gross! On soft boiled, I am particular: I like the yolk soft, but I don't want the whites too runny. Like I said in my previous comment, I can handle it whipped. So far, I had it with sugar, but I should then try it with salt and garlic. I love garlic!
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