this is an old traditional way to cook a whole lamb . we call it ( zarb )
poor victim after relaxing in spices for 6 hours .
am sure he is going to heaven later on , but we are hungry and we have to set the fire
the charcoal is red , the heat is high , the lamb inside , rest in peace my friend
after 4 hours ... open the gate
opps ... plz people beware of your mouthwatering over the keyboard
It looks delicious, I have always wanted to taste it. I will follow you @zoorix
follow you back :)
yes its , its very delicious .
hope we can meet one day and i will make it for you ;)
what a nice portrait .... i like it so much @zoorix
hope that we can meet one day to make it for you :)
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Thank You - @blueorgy