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RE: Steemit Iron Chef 2018 Act 01 Round 07: Wild Spring Grill Carnival - Elephant Garlic Spring Leeks with Wild Carrots and Dandelion Roots

I would eat your dish without hesitation, it looks so appetizing.
I also tell you that Dandelion has multiple properties for health, it could also have a powerful anticancer affection that could be up to 100 times more powerful than chemotherapy. The tea of ​​the dandelion roots acts on the cancer cells in such a way that some can disintegrate up to a time of 48 hours.
Scientists who have researched the plant have discovered that the root can work better than chemotherapy when it comes to treating cancer, since it kills only cancer cells, preventing the damage of healthy cells as chemotherapy usually does.
I know of people who have been using the roots as you do to get the cancer and it has worked for them, besides it has more benefits for the benefit of the human body.
When they begin to grow in my garden the dandelion, I strengthen them with magnesium water and I eat the leaves from the flowers and even the roots that make it, now I will use the roots as you do.
I love your post I learn a lot thanks
Have a nice night @haphazard-hstead

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Dandelions are great plants, that's for sure. The big, old roots are not so good for eating like this. But the younger plants have tender roots that taste good. You are a good caretaker of your dandelions! Happy foraging!