Boh rorom adalah makanan/kue khas Aceh. Hampir setiap warung kopi ada kue ini. Pada bulan Puasa kue ini menjadi jajanan yang sering dijual dipinggir jalan.
Kue ini adonannya di buat dari tepung ketan, di dalamnya di isi dengan gula pasir atau gula merah. Kemudian di berikan kelapa parut. Rasanya memang nikmat, apalagi kalo makannya lagi hujan. 
Boh rorom is a typical Aceh food / cake. Almost every coffee shop there is this cake. In the month of Fasting this cake into snacks that are often sold on the side of the road.
This dough is made from glutinous rice, in it filled with sugar or brown sugar. Then give the grated coconut. It tastes delicious, especially if you eat it again rain.
Rasanya pasti enak. Saya suka kue ini.
Kue yang mantap. Saya suka kuenya. Hati hati makannya takut meledak
makanan yang paling sering dibuat saat ramadhan
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