RE: Sweet & Sticky Lamb Chops served with Avocado & Pea Smash and Red Salad Onion, Feta & Garlic Cous Cous

[kaerpediem]

I loooovvvveeee lamb
You made that look so easy
And they look so good
I am salivating now
Yumzzzz

I will remember that 250 Degrees 5 minutes on one side, turn off the oven, and bunk it back in.... Cool :D

Thank you for the shoutout @jaynie <3