GREETINGS TO ALL MY STEEMIT BUDDIES
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hi, @alandefong
Thank you for writing good.
I will follow you and I hope to write better in the future.
Follow me ( @wonsama ), I'll providing korean realtime news every 1 hour.
If you do not know Korean, just use Google Translator.
yummmmm! I never knew quinoa bread existed and I love the spread of cold meats. Welcome to the SSC @alandefong
you are very welcome. ps. I used to love haw flakes as a child.
I was in HK and everything in that post, I had too :)
Wow that is a lot of meat! It looks yummy! 😋
Just wow! This is such an impressive debut! Welcome to SSC!
Excellent choice of bread, very unusual from my point of view :)
Your homemade ingredients really shine in this entry! The cured and bbqed pork lions. Again impressive !
Good stuff!
That is a respectable sandwich. I'd like to see a write-up on your BBQ pork loin.
I love all the meats you have presented so neatly!
Welcome and that is one awesome sandwich! Love the bread. The meat looks spectacular! Good luck.
How did you make prosciutto?
I see that you like the food very much, this is very good this entry, I liked everything that is on the cutting board