Since I absolutly HATE wasting food, i'm going to share a steamed buns recipe, that is super easy to do and the buns can be stuffed with a million different leftovers hanging around in the fridge (fish, meat, veggies, prawns, ragout, cheese bits,...)! A true food wastage warriors !!!
I did a recipe two days ago and had leftover wild salmon, sour cream and horse radish to use up, so I decided to make small chives steamed buns and fill them with a spin on a salmon paté .
STEAMED BUNS:
- 500 g of flour
- 0,4 L of milk
- 2 teaspoons of baking powder
- salt
- chopped herbs (optional)
Just wizz everything together in a food processor, make small balls (around 16), fill them with a teaspoon of your filling of choice and steam them for 15 min ( I don't have a bamboo steamer, so I use muffin cases and a collinder)!
Salmon paté:
- mix roasted salmon fillet, sour cream, horse radish, seasoning & lemon juice.
Since I didn't stuff my buns, I sliced them into halves and filled them with salmon and lettuce. Delicious!!!
And an example of stuffed ones (not for the contest)...only your leftovers are the limit :)
Love steamed buns and those look delicious! I am so hungry for salmon. Great job. Good luck.
So happy you like them @tesscooks4u!!!
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Nice & cute !!! :)
Thanks!i'm otherwise not a fan of cute little things, but I have to admit, these are pretty cute.... :) :)
Ha, what do you mean you are a fan of big ugly things ? :)
Haha, most defenitly!!!
right... food waste makes my heart bleed. your idea and effort for this makes you my winner this week...
peace love and happiness
True, there is absolutly no need for wasting food....there's a million things to use up leftovers for...but first of all people should start buying less....thank you for the kind words!!
Haha I thought this was gona be some bizarre seafood creature sandwich like a sea urchin lol.
Steem Buns was anice surprise.
And aint that the beauty of the sandwich. It’s almost as tho it was made for using ur leftovers ~
Sea urchin....oh my god, uni is one of my all time favourite foods to have, yum, but difficult to get fresh....
Great idea, the bread amazing! I love it! You are so creative, love to see what you come up with each week!
Haha, to be honest, only had leftovers from two days ago in the fridge, we haven't been home much lately, so....:) :)
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