Any event in South Africa is a good place to find someone making boerewors rolls, homemade makes it all the better in taste. Smell wafting from fires with wors (sausage) being cooked works up an appetite in no time at all. Well done with your presentation of this national dish @lizelle
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Nothong like the smell of a braai and the taste of a good boerewors hey @joanstewart, proudly South African always!