So here we are already at week #50 - I would love to know just how many sandwiches have been made in total for SSC! I only started on Week #19 and have made quite a number of sandwiches here already!
Happy 50th @jaybird! We can pretend this is a half century, but of course it's actually almost a year; just two more weeks to go to reach the one year mark!
A big congratulations to you @jaybird, this is amazing and you've done this mostly on your own with the occasional help from sponsors; this really is an achievement in an era where things come and go at the blink of an eyelid!
So guys and dolls, if you enjoy making the occasional sandwich or two, start posting them here on Steemit Sandwich Contest - you will be amazed at the creativity of the Sandwiteers here on SSC; we have a poet called @bleedpoet, a surfing tree planter called @intrepidsurfer and of course the legend of SSC who makes magic with sandwiches, the lovely @steemit-foodie who currently is on maternity leave; waiting for her comeback! Not to forget about our esteemed judge and creator of Steemit Sandwich Contest, the talented singing rocker/ songwriter and half of the SteemBirds @jaybird!
Back to SSC Week 50; I'm making a Creamy Peppers & Corn Sesame Crusted Baked Roll - Hollowed out Sesame Seed Bread Roll, filled with Red & Green Bell Peppers & Corn, creamy Balsamic & Onion Sour Cream Dip and Cheddar Cheese, baked till crispy and melted.
INGREDIENTS
- Sesame Seed Roll
- Yellow & Green Bell Peppers - diced
- Corn
- Cheddar Cheese - grated
- Balsamic & Onion dip mixed with Sour Cream
Firstly hollow out the roll, and sautee veggies in a little butter, drain the liquid - you really don't want a soggy bottom now do you!
Fill roll with veggies.
Top with generous blobs of Balsamic & Onion dipping sauce.
Load the roll with grated Cheddar Cheese.
Extra dipping sauce on top - nothing wrong with being a glutton with that deliciousness!
Bake in a hot oven for just under 10 minutes, then grill to brown topping.
My proof photo
Deliciousness all in one.
One last bite ;)
A quick look at the process.
Thank you for stopping by
Comments, upvotes & resteems all much appreciated :)
Copyright @lizelle - All Rights Reserved
Looks delicious @lizelle! That last picture looks so tempting! Especially with the hot crispy crust! Good luck!,🤗
Thanks for that @cooknbake, you're so right, the last pic actually showed the filling off the best so I've done an edit to my post & made it my glamour shot ;)
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Lovely idea to use veggies @lizelle also a colourful display great photography as always and presentation.
Thank you so much @joanstewart, the corn and peppers were great with the cheese & dip!
You are just so artistic with your presentations of your food, well done. The 50 made out of the little veggies is really a nice touch.
Thank you so much mr Papper, really appreciate your support!
Firstly holy moley this thing is literally loaded with goodies!
Secondly, thank you so much for the kind shout outs to some of our most glorious participants, although i would put u right up there with them as well as a few others that easily come to mind ;)
Back to sandwich, it’s like a vegetarian dream, great assortment of veggies and love the cheeses.
Well done with this 1 & like always , i appreciate the food art lol
Ah thank you @jaybird, really appreciate your comments, well done with reaching number 50!
Yup, I'll definitely eat that!! Has all my favourite vegetable done the way i prefer!
Ah thank you @alansthoughs, that's a huge compliment coming from you :)
It's the least I can do to show my appreciation to your work!
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What a pretty sandwich, you are so creative @lizelle! Well done!
Thanks you so much @birdsinparadise, your creativity is wonderful, lucky mr Bird :)
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Thank you!
Yummy....Such a delicious sandwich. I appreciate your creativity.
Thank you @msena!
I had something very very similar to this for lunch the other day and I did remember your and your sandwiches :)
Oh my word @zen-art, the funny thing is I never even liked making sandwiches until @jaybird invented SSC :)
Wow!
I made my sandwich for the contest today and ate it.
But your sandwich made me hungry again! :)
I loved your sandwich too @liquid-mike!
You are very creative and talented when coming to make sandwiches, @lizelle. I could see you running a cute little cafe an selling your creations...
Ah thank you for your kind comments @cecicastor, think I would have enjoyed something like that tremendously :)
The sandwich looks very appetizing, and the excellent presentation to celebrate the 50th week of the contest, just to see it gave me an appetite, thanks for sharing excellent and easy recipe, hoping for improvement for yours, @lizelle
Thank you for your awesome comments :)
Srecipes just wanted to inform you that you are on our curation guild - which means we upvote all your food posts ! Make sure to read more about our upcoming platform on http://srecipes.io/
Thank you @srecipes!
Its yummy my friend 😀
Thank you @nilofar!
Oh my, that's no sandwich! it can't be!
Why do mine always look so different?! Yours look delicious!
Thanks @pandorasbox :)
Wow, that looks amazing, excellent ingredients too. I'm going to have to try this recipe :)
Thank you @jackdub, it was a delicious combo :)
mmmm....that balsalmic and onion dipping sauce is just delicious. I can just imagine how well it goes on that sandwich.
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so yummy!
Thank you!
These look soooo delicious! I'm Definately going to try this!
Thank you so much!
This is making me hungry. Leaving my mouth wattery.
Thank you!
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