Hamburger (English: hamburger) (also known as beef burger, burger sandwich, burger, or hamburg) or burger is a sandwich-like dish which is made with minced meat cooked in two breadth breads. Although cattle are usually used as meat, pigs, turkeys, or a mixture of different types of meat are used. In Bangladesh, chicken meat is mainly used as chicken and beef, while in some places Khasi, ie goat meat is also seen. Mainly wheat flour is used to make burger bread or bun. Besides, common two-width bread is also accepted as bread instead of banana. Often the ingredients used in making and serving hamburgers are: lettuce, tomatoes, onions, cucumbers, cheese, and sauces, such as: masted, mayonnaise, and tomato ketchup. These three types of sauce and other materials are dependent on the full will of the buyer
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