I live in Spain and there's loads of delicious food available here. We're also really lucky to have plenty of organic produce around. However, it's hard to come by any Asian flavours here, so when I cook at home, I love doing Thai food.
Today, I cooked up a duck and pumpkin curry, chilli aubergines and spicy Thai kohlrabi slaw. It was spicy enough to make us all sweat and there wasn't a scrap left. YUM!
