"Always searching for the goal of maximizing the appeal of seasonal ingredients, that is a sushi craftsman." That's what the shopkeeper Kisuji Saito of [Sushi Sato]. There is no unnecessary thing, Shiraki 's single board Only a counter seat is set up, you can enjoy conversation as well as sushi as well as a glimpse of the shopkeeper' s skills from any seat. Despite being a famous store in the famous store that has won three stars in the "Michelin Guide Tokyo" for 6 consecutive years, the warm personality of shopkeepers makes it an attractive atmosphere where you can feel comfortable without having to stretch back. The only menu is "Random Course", excellent items such as simmering, steaming, roasting and pickling using simple techniques, all of which are polite and delicate taste. It is exactly the one you can enjoy the true value of sushi.
I will trod it in my mouth
It is a work of art
The artisan's technique shines
It is a delicious sea urchin
It will be a store with sense
鮨 さいとう
Street address
ARK Hills South Tower 1F, 1-4 Roppongi, Minato-ku, Tokyo
I love 🍣
Look so good
At this level it is art 🖤