A perfect beer will bring a relaxing feeling for beer drinkers. CO2, flavor and beer are three important components of beer that need to be maintained until the cells feel on the tongue when drinking.
When the beer dries out of the jar, the quality and purity of the beer greatly affects these three factors. The brew of beer above the beer is due to the CO2 in the beer released in the form of foam. CO2 is heavier than O2, so the longer it stays on beer, the longer it will last. Pure beer is sure to bring no flavor and taste to affect the original flavor of beer. The perfect presentation of a beer guarantees the following elements:
1 - Capacity - on a glass with a liquid volume mark
2- There are layers of beer foam 1.5 - 2.0 cm thick.
Cold beer - keeps the beer cold longer
4- Lead-free cadmium and cadmium-free lead and cadmium in alcohol, which is harmful to health.
5- There is no binder on the inner wall of the glass.
Identification of clean beer and no impurities on the inside.
In the restaurant, glass after use will be attached a thin layer inside the impurities such as food fat, lipstick, fish .... Even viruses from people who suffer from gastroenteritis or bacterial meningitis. Many people will not know why they naturally get stuck on the grounds that they can be spread from the beer itself.
For cleaning, we usually use dishwashers with strong detergents to remove grease, lip paint. However, these detergents do not bleach the virus and bacteria. On the other hand, an extremely important factor that has been overlooked is how to rinse all the detergent from the glass surface. Cleaning after washing in clean water does not help to rinse the dishwasher from the glass surface.
Foam is very sensitive to soap or dishwashing. Dishwashing liquid will react rapidly to bubble foam. That is why a lot of beer when poured into the foam, but only after a very short time the foam will dissolve, and a very clear manifestation of foam can not stick to the inner wall of the beer when residual layer thin soap. It is easy to see the beer has a clear glass, no foam stick. As a result, we will drink beer + dishwashing liquid, mixed beer flavor + dishwashing liquid.
The detergents of beer and beverages generally affect the quality, flavor and taste of beverages so ensuring clean and clean detergent is made substance, eliminate the virus, infectious bacteria Just how to rinse off the detergent in the shortest time is a concern both to get the perfect beer and protect the health of the drinker.
If you are interested in this issue and how to proceed, leave a comment for more detailed reply!
Restaurant Information
Death Love
Minh Phú, Sóc Sơn, Hà Nội, Vietnam
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