Espresso is a drink produced by extracting coffee beans that have been ground by spitting out hot water under high pressure. [1] Espresso comes from Italian which means express or "fast" because it is made to be served immediately to customers. [2] In espresso there are more than six hundred components of chemicals including sugar, caffeine, protein, coffee oil emulsions, colloids, and coffee particles in suspension with small gas bubbles. [3] In each espresso there is a component called cremayang which is a golden foam consisting of oil, protein, sugar floating on the surface. [4] Technically, espresso is obtained when 45 ml of water is sprayed through 7 to 9 grams of ground coffee at a temperature of 90 ° C with a pressure of 9 atmospheres.
I drank coffee from one of the Asrul warkop in the area of Bireuen City. Aceh. Indonesia
They are coffee connoisseurs at Asrul Warkop. I gave them the question how did I taste the coffee I made. They say your coffee is very special to me.
Restaurant Information
Warkop Asrul
Geudong Alue, Juang City, Bireuen Regency, Aceh, Indonesia
This post participated in the Tasteem contest Beverages with friends
Please do not manipulate your review.
Some of the pictures taken from FB, then, your coffee picture is not from the same place.
#tasteem-hide2
Mohon maaf. Itu bukan foto di FB. Cuma saya lagi belajar tentang naik pos. Di dunia #tasteem
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