Fish sauce recipe
- The sấu is used to process a lot of food such as sugar dip, dips, or used to cook sour soup. But little is known to be made into a special dish is a dip recipe.
This is a popular dish, easy to do, but very delicious, people in the countryside of Vietnam Yen (Bac Giang) extremely popular, is a special dish in the meal of the people here.
Fish sauce recipe
In order to make the dipping sauce, we have to choose not too young but not too old, shaved off the shell and soaked in salt water for about 30 minutes to reduce the sour taste of the sấu and to give the couscous snake.
Then add some sugar and vinegar to the dissolved jar, put the garlic, chili and salsa in the salt water so that the fish sauce is flooded. Close the lid tightly, a few days later we have delicious dipping sauce
Fish sauce recipe
After dipping with the sauce will be solid and crispy, sour taste and a bit spicy pepper. Eat well with boiled vegetables in the meal is very delicious and attractive. Although it is a simple dish, but if anyone has the opportunity to enjoy the fish sauce is hard to forget.
Restaurant Information
Fish sauce recipe
1200 Vermont St, San Francisco, CA 94110, USA
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