Acehnese cakes are made from beaten eggs and flour.

in #tasteem6 years ago

hello steemians


source

Have you ever tasted the delicacy of typical Acehnese cakes? The typical Acehnese cakes have a very delicious taste, the original taste of beaten eggs and real sugar without preservatives. Many migrants from outside the area who want to try this cake, they are very easy to get this cake because it is almost all markets provide this cake.

recipe

1.eggs to taste.

2.flour to taste.

3.sugar.

4.salt.

put the ingredients into the print

This cake is given the name of the typical Bolu or bhoi Aceh

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Looks truly delicious.


Will definitely try.


Thanks for sharing.


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