It would be interesting to try the black kind. Not that I've tried sushi rice either. We have a short grained rice but it is used for porridge.
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It would be interesting to try the black kind. Not that I've tried sushi rice either. We have a short grained rice but it is used for porridge.
i have tried black rice the a few years back , but its super expensive, if i remember right it has a nutty flavored, but i had forgotten about it until this post reminded me.