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RE: Dinner at Yengdam , Small Octopus and Ribs of Beef Soup.

in #travel6 years ago

The best of both worlds, from land and sea! That is such a perfect mixture of tastes. I love fresh seafoid and also live in an area where seafood and farming are pretty well divided.

You dishes are presented well and are a delight to look at. Thank you for sharing your photographs!

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Thank you for your comploment

You are very welcome!