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RE: The life of a Buddhist monk in Nepal (featuring @karisa as author)

in #travel8 years ago

one place I have always fancied going to - would love to travel the old silk road, but not sure if I could stomach Yaks milk... great pictures and article

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thanks for the comment.

I haven't been there too. so i featured this post, as i wanted to show the beauty of this lifestyle to others.

Yaks milk has pink a color , and taste very good, but mostly in Tibet, it is used for cooking oils.
My advice - if you have a chance to visit this place - do it
I've been here about 15 years ago, but I remember this place for life
I hope I will come back here