Your tips are all great and to the point! Although I wouldn't cook in my hotel room as I travel with a small backpack only but I'd love to see what you cook on your travels.
I have travelled around Southeast Asia and gotten sick there about 3 times, always from something uncooked, like a salad. The last time both my husband and I got salmonella in northern Thailand from an avocado toast with fried egg...we were both out for a week.
Following you for more!
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