Thanks @brightongreg I took a small selection of photos. There is so much more to see there. I hesitate to put photos of people on the internet, probably as I have been indoctrinated by the microstock agents. The people are also most interesting. The owner/chef at the restaurant is well known and gives cooking lessons as a side business. Had I stayed then I might have become a chef. Not really I guess.
You are viewing a single comment's thread from: