MANTI
DOUGH
1 cup plus 2 tablespoons all-purpose flour, plus more for dusting
1 large egg
1/8 teaspoon kosher salt
MEAT FILLING
1/2 pound ground beef
1 small onion, grated
3 tablespoons minced parsley
1 teaspoon kosher salt
1/4 teaspoon pepper
YOGURT SAUCE
1 cup yogurt
1/2 teaspoon finely grated garlic
Kosher salt
TOMATO-BUTTER SAUCE
4 tablespoons unsalted butter
2 tablespoons tomato sauce
1 teaspoon paprika
Dried mint and Aleppo pepper, for garnish
Step 1 Make the dough
In a medium bowl, combine all of the ingredients with 5 tablespoons of water and mix with a wooden spoon until a dough forms. On a lightly floured work surface, knead the dough until smooth, about 5 minutes. Clean the bowl and return the dough to it. Cover with plastic wrap and let rest for 1 1/2 hours.
Step 2 Make the meat filling
In a medium bowl, combine all of the ingredients and mix well.
Step 3 Make the yogurt sauce
In a small bowl, combine the yogurt and garlic and season with salt. Mix well and refrigerate.
Step 4 Make the tomato-butter sauce
In a small saucepan, melt the butter over low heat. Stir in the tomato sauce and paprika and keep warm.
Step 5 Lightly dust a baking sheet with flour. Bring a large pot of salted water to a boil.
Step 6 On a lightly floured work surface, using a lightly floured rolling pin, roll out the dough 1/16 inch thick. Cut the dough into 2-inch squares. Spoon 1/2 teaspoon of the filling in the center of each square. To form the manti, fold the dough over the filling to form a triangle; press the edges together to seal. Transfer the manti to the prepared baking sheet.
Step 7 In a large pot of boiling water, boil the manti until tender and cooked through, about 5 minutes. Using a slotted spoon, transfer to bowls. Top with the yogurt sauce and warm butter sauce, sprinkle with dried mint and Aleppo pepper and serve.
Youtube video:
-Lydia Alpha
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if it's a Turkish food, i'll comment in Turkish ! Harika gözüküyor malzemeden de çalmamışsın. En son ne zaman yedim onu da hatırlamıyorum galiba en kısa zamanda valideye sipariş geçeceğim :D
it's turkish yoghurt :P
Haha Thanks! Master Turkish Manti. Woo hoo!
Hahaha! Nice!!
Wow! Its so delicious!
Thanks for share another great recipe. One thing more its like our countries KHULI PITHA. Hope one day I will share it.
Oh yeah, I just looked it up! Similar. Your welcome I'll have to look into Khuli Pitha. Thank you.
Like a wonton.. perogies, XIAO LONG BAO!!!!!
haha! It's funny how so many cultures have their own version of it, so cool!
Greetings, dear, charming and beautiful Lydia
Well cool this Turkish recipe of yours. I found it a bit difficult for a person who does not have culinary skills (my case) to do. For you, I know it's easy. She is very tasty.
Thank you and good evening!
Your welcome! Yeah it's a bit difficult but it is very good. You have to tell me a Brazilian traditional food.
I told you that "mantı" is our traditional food and when you said "i'm gonna make mantı" i was thinking that you are just joking :) It's look delicious, well done @alphasteem
haha, yeah I told you I would lol I didn't know you thought I was joking lol...is it similar to your dad's?
Great @alphasteem i am so hungry now. The quality of your videos is amazing and also your voice. Surely you have an amazing mic, isn it ? which one is ?
Best for your we love you and your Dfood !
Thanks! I use the blue yeti mic, it is very good for sure.
It really looks so delicious. Congratulations. @alphasteem :)
Thanks! 😋😁
How delicious is that Lydia @alphasteem, I've never tried it. Delicious. God bless you always, what good videos. Congratulations!
I seen your other video you look so good chief. Good one for us. 👍
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Hmmm, this recipe looks very delicious, thanks for sharing @alphasteem!