Cottage pie

in #vegan4 years ago

Made with tofu mince and cashew cheese

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Making tofu mince

Crumbed tofu in a pan

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Pinch of black pepper, smoked paprika,ground nutmeg and coriander with a sprinkle of billion powder and nutritional yeast flakes and a teaspoon yeast extract …

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A little water

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And for the sauce

Onion

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Mushrooms

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Garlic

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Tomatoes pasta

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Pinch of black pepper,salt,ground coriander,and dried basil

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For the cheese sauce I used 200g cashews

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300ml boiling water and soak for 1 hour

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Then 15g nutritional yeast flakes, a pinch of smoked paprika,salt and half a teaspoon mild mustard,

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Then layer in a tray

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With some mash

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And the cheese sauce

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And bake for an hour

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Thanks for stopping by