Sate adalah makanan yang terbuat dari daging yang dipotong kecil-kecil dan ditusuk sedemikian rupa dengan tusukan lidi tulang daun kelapa atau bambu kemudian dipanggang menggunakan bara arang kayu.
Sedangkan Sotoadalah makanan khas Indonesia seperti sop yang terbuat dari kaldu daging dan sayuran. Daging yang paling sering digunakan adalah daging sapi dan ayam.
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