PostsCommentsPayoutstamiem (63)in Liketu • 5 hours agoFind the medicine that suits youI made a medicine for myself from a kilogram of honey and 500g of pumpkin seeds. I ground the seeds and we all know how healthy they are and also the honey. The seeds are full of…tamiem (63)in Liketu • 2 days agoContinuation of the celebrationAfter the craziest night of the year, she prepared something quick for us Today it was meatloaf with spicy tagliatella in mushroom sauce, vegetables in butter and the inevitable…tamiem (63)in Liketu • 3 days agoHappy New Year everyoneFriends, may the New Year bring you everything that pleases you and take away everything that troubles your soul... All the best For the best experience view this post on Liketutamiem (63)in Liketu • 4 days ago The Rock Restaurant ZanzibarNo matter how many pictures I share, I can't convey the free kindness and happiness they share here, carefreeness, fantastic food, infinitely white teeth stretched out in the…tamiem (63)in Liketu • 6 days agoA traditional dish for my areaThis is the most popular dish in my country and everyone who comes from abroad likes it. It is the famous SARMA. Braised onions, carrots and bacon. Add minced meat and rice and…tamiem (63)in Liketu • 8 days agoPumpkin jamThis jam is prepared very quickly and is very tasty and healthy. Boil the peeled pumpkin, then chop it, I use a fork, not a blender, it's better like this. I added a little sugar…tamiem (63)in Liketu • 10 days agoMerry ChristmasToday is Christmas and I wish you all the best on this most joyful day, Merry Christmas I kiss you all For the best experience view this post on Liketutamiem (63)in Liketu • 11 days agoBoiled egg mayonnaiseI made mayonnaise from fresh eggs and a lot of oil, an unhealthy variant. However, I tried making it with hard-boiled eggs and loved it. I boiled 3 eggs, added the juice of half…tamiem (63)in Liketu • 13 days agoHomemade salami made only from meatI eat toast for breakfast every morning. And I always buy salami. Today I decided to make one homemade without pasteurizer and from meat. She cooked two pieces of meat with…tamiem (63)in Liketu • 15 days agoVeal medallions with macaroni in tomato sauceToday I wanted calf medallions. Went to the butcher and bought. I prepared them with macaroni that I cooked together with the meat and added tomato sauce at the end. Lunch was…tamiem (63)in Liketu • 16 days agoHomemade stretched crusts and pies are the bestI learned how to stretch homemade crusts from my husband's mom. Then I realized how much nicer they are than the ones bought and that those who didn't like this probably really…tamiem (63)in Liketu • 17 days agoCaramelized sugar creamI have made caramel for cakes many times, but this time I added cream to the caramelized sugar and cooled it in the refrigerator, then whipped it with a mixer. It cooled down…tamiem (63)in Liketu • 19 days agoChicken fillet and vegetable pattiesToday I would like to recommend this wonderful lunch. Light and tasty. Beat the chicken fillets, season and fry. Cook the vegetables. I cooked potatoes and turnips today. She…tamiem (63)in Liketu • 20 days agoBana's homemade biscuitsHi friends. Today I made homemade biscuits with plum jam. the stake is made quickly. Mix flour, butter and milk into a medium dough. Make balls with your hands, put them in a…tamiem (63)in Liketu • 21 days agoFavorite salad for dinnerCan you do without dinner? I don't, haha. That's why I always try to eat a salad, but this salad is not for those who are on a diet, after all, one gets full and is not hungry.…tamiem (63)in Liketu • 22 days agoBUREK pie made from store-bought crustsIn my country, this pie is a specialty, it is the well-known burek. It can be made from home-made stretched peels or from purchased ones. Today I bought one from the store and it…tamiem (63)in Liketu • 24 days agoLunch of sauerkraut and dry ribsIt's sauerkraut and dry meat season. Here in my country, sauerkraut is pickled in barrels in the month of November, and then the meat is dried in large quantities and we eat…tamiem (63)in Liketu • 25 days agoSauerkraut juice I am sure that most of you are preparing sauerkraut for the winter in barrels. There are also those who buy at markets, but are deprived of the juice that is obtained during the…tamiem (63)in Liketu • 26 days agoBaked pumpkinHi friends, today I bought a nice, juicy pumpkin at the market. I left part of it for cream soup and baked the rest and ate it with honey. This is a real specialty For the…tamiem (63)in Liketu • 27 days agoSoup that makes the sick get wellI'm a little sick today. And that's how it is when winter comes and viruses are there. I barely got up and cooked myself a hot soup with lots of vegetables and chicken. I ate a…