I love the furriness of the purple!! Looks great.
You know, I haven't bought or seen a papaya in the flesh that hasn't been prepared before I think. I've certainly never for one open. Yikes, looks minging!
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I liked the furriness too ! I made one right before this one that although it is a different color, it was the same type of paper and at first I thought "oh no".... and then... "oh yes !" It made something additionally interesting about something that is not supposed to be perfect anyway.
The inside of the papaya was really weird (to me)....but interesting at the same time. My first thought when the seeds came spilling out was Caviar ! Although I've never had caviar either, I have certainly seen it plenty in photos and cooking shows. When I googled it, it said you could eat those too and that they tasted a little "peppery" and that you could use them in salads and the such. I was only brave enough to taste one. I guess it's an acquired taste, that I haven't acquired yet! 😄
It might be fun to try them!! I will have to find a fresh papaya somewhere and give it a bash. I like peppery but not so much the caviare look!!!
Hopefully next time they settle the dashed mango!!!
I hope there is not a next time for the switch 😂 ...but if there is, at least I would know what it was and that I could still eat it and I wouldn't ask for my money back like I did this time. I agree on the looks, it was totally weird for all that to be spilling out of the center of a piece of fruit.
Pour man's caviar??? ha ha .... I should have kept it (minus the pumpkin innards) and served it as caviar, just to see what happened, but alas I didn't think of i.