Thanks for the tips! I got the blackstone seasoning jar so I did not have to choose. After I cooked I put another layer of that down then a thin layer of vegetable oil when it was cool.
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Thanks for the tips! I got the blackstone seasoning jar so I did not have to choose. After I cooked I put another layer of that down then a thin layer of vegetable oil when it was cool.
Everyone has their own opinion, but I really like Avocado oil. It has a high smoke point and good flavor. Like olive oil but it can handle the higher heat. If you get a chance try to watch some of the videos about why doing a big batch of onions on your griddle is a good idea when you first get it.
I was doing the good old Tik Tok research and saw that onion trick. I also saw a lot of recommendations for Avocado oil which I will need to get. I'm planning my second cook tonight if the rain holds out. I was going to do pulled pork tacos!
Sounds delicious! I am going to smoke some ribs on the Kettle and bacon and a potato buffalo chicken dish on the Blackstone.
Sounds good! We will see if the rain holds off