Wow that is a lot, he sees the potential of this fruit as well. It could be exported domestically as well, but the thing with tropical fruits is that it oxidised in air very quickly, we have to come up with preservation technique. Thank you for reading and stopping by at my blog too!
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That is very thoughtful of you. I agree the oxidation of this fruit will ruin it before it reaches its destination.
Can you come up with something?