You are viewing a single comment's thread from:RE: 🍲 30-MIN DINNER | KOREAN-STYLE RED SPLIT LENTIL STEW WITH QUINOA 🍲View the full contextgrandadscookbook (57)in #food • 7 years ago Hi :) thanks for the recipe, it sound delicious. Do you think I can use regular cabage?
Sure you can. You can add any vegetable you want.