Well I was exactly thinking the same when I first saw the title of the post really, Mexico seemed to have almost the same kind of inevitability for meat and egg like in my Country Nigeria,
Never seen those kinda food before, so how did the food go? Was it good?
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Is that right? I'm not sure we've ever heard much about Nigerian cuisine before. The food at this festival was amazing! We had to go back for seconds on the tamales and chocolate chip cookies. There was even more food to try, but we just got too full!
Well I'm trying to really see the good here that's good for a vegan festival, I think that would be just muffins and pies
The rests needs beef and meat to really garnish them.
So much fun here you had there, it's amazing
Yep, that's how things are in Mexico too!
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