Yess when its a full deal with toast and coffee its reasonable but the black pudding doesn't taste how you might expect, the flavour comes from the fat and it's usually quite crumbly....most of it is rusk..it really isn't simply just solidified blood :-)
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bit like sushi ain't all fish. i get that. sure, just my brain has an issue with the 'pudding' for breakfast i think more than a disk of what we assumed was just pure blood - lol.