I love potato chips and just learnt a new way of making it. The way I make mine is this:
I wash the potatiesbtobget mud and dirt off, then I peel using a slicer. Next, I soak it in boiling water to which salt has been added for 10-20 minutes, before frying over medium heat.
I'll try your method to see how it comes out. Thanks for sharing.
Your procedure is almost same, the only difference is that you fry it without drying. Try this method and share your experiences with us. thanks!