Nice red peppers.
I like the use of them in vinegar.
You could use it with shallots and steam for 10 seconds with a little vinegar. Slice them please.
It is a good sauce for fish, poultry.
You are viewing a single comment's thread from:
Nice red peppers.
I like the use of them in vinegar.
You could use it with shallots and steam for 10 seconds with a little vinegar. Slice them please.
It is a good sauce for fish, poultry.
Ghost pepper fish sauce! That sounds like it would be great.