Thank you!
It's possible to ruin anything, but it's really simple and convenient to do bbq like this.
Just a little attention to the process and everything will be fine, if meat is good.
Sometimes I'm a whiskey man too :D
Actually I'm a beer-vodka-whiskey-brendy-tequilla-younameit man...
This bottle was a gift from my friend, so why not. I like good alcohol ;D
You are viewing a single comment's thread from: