This looks delicious, those blas of corn looks a lot like those we prepare here with the dough that we prepare the arepas to the soup we add some balls of those dough
You are viewing a single comment's thread from:
This looks delicious, those blas of corn looks a lot like those we prepare here with the dough that we prepare the arepas to the soup we add some balls of those dough
Thank you. I used masa tortilla flour. I love that stuff.