It was a great refresh, I think? Trying lots of different things and new ways of eating and cooking. I think gradually getting into the pattern of vegan eating is a good way to go.
I'm glad you're enjoying Rachel Roddy's book. She writes a weekly food column in one of the newspapers here (I think the articles are also on her website) and I always enjoy reading them. The recipes come with a whole back-story!
Isn't it Guardian, right? Happy to read that you read her column. I read some of her online columns too. I like her text, it makes me smile. I forgot where but when I read she got mixture of flour and water from her Mama in kitchen as a toy when she was young 😁
Overall, I enjoyed Veganuary and butter on bread afterwards ... (modestly) ☺️
Yes, The Guardian. I make lots of her recipes.
😍