You are viewing a single comment's thread from:RE: Introducing "Inabraw na Kardis, Sigarilyas, Kamote, Talong, at Patola na may Pritong Bangus" - Ilokano's CookingView the full contextView the direct parentcesarj21 (64)in Foodies Bee Hive • 3 years ago Thank you, I'll do.
You're welcome (^_^)