Healthy Ginger Banana Orange Smoothie

[detlev]

Power for the body

See this recipe in pictures and imagine the taste

^{Picture by @detlev}

Hey Hive Family
and let us travel the world again

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A huge part of fresh Ginger

I love it and it kicks my body

^{Picture by @detlev}

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Banana

Not the fresh one. For the drinks I prefer the older banana as this is more sweet,

^{Picture by @detlev}

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Cutting Banana

Just for the foto session I cut the banana. As it all went to the blender, there was no reason for cutting, beneath making some pics.

^{Picture by @detlev}

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Adding curcuma

Better known as turmeric...
...sadly no pic and only some leftovers at the spoon.

^{Picture by @detlev}

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Blender

Now all together into the mixer or blender. I add as well some yogurt and a fair amount of orange juice to end up with a huge glass full of power smoothie

^{Pic by Pexels}

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The result

Healthy Ginger Banana Orange Smoothie with all the power to survive the day.

^{Picture by @detlev}

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A learning session

This post had amother reason. I played a bit with my real cam. A Sony alpha 6000 is calling me every day but I mainly do pics with a smartphone. Today the breakfast smoothie session was great for using the real cam.

^{Pic by Pexels}

The next days, we two might go out and play a bit more.

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Have a great day everybody
and let us travel the world again

^{pic by @detlev}

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have 3 pics and a story
around beer - and go! Enjoy the #BeerSaturday

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Comments

[waybeyondpadthai]

Love putting ginger in all my things.

I have seen a lot of ginger, beets, apple, carrot or that sort of things but Never thought of ginger banana! Must taste interesting!

Imagine ginger beer! by that I really mean, beer beer! that would be interesting too

[detlev]

There is some good and bad tasting Ginger Beer and @muelli just did a test on an ugly sweet one.

[w74]

Da muss das Nakiri-Messer herhalten! Vollkommen klar, dass die Banane das nicht überleben kann! 😂

[detlev]

Hehe, das Messer ist übrigens ein Mitbringsel vom letzten Hivefest in Bangkok. Tolle Erinnerung bei jeder Nutzung....

[w74]

Vergiss nicht den Messerschleifer darauf hinzuweisen, dass das edle Teil nicht wie 08/15 geschliffen wird.
Ansonsten geht er dahin, der einzigartige Schnitt mit einem solchen Messer.

[detlev]

Hast Du da ein paar Tipps. Ich mache das aktuell selber mit einem Handschleifer und nach 10 Zügen über das Gerät braucht man wieder einen "Waffenschein" für das Messer...

Aber ich lerne gern, denn das Ding hat auch noch einen großen Bruder.

[w74]

Ich weiß im Augenblick nicht viel mit dem Begriff Handschleifer was anzufangen. Spielt jedoch keine Rolle, wenn das Gerät exakt das liefert, was von ihm erwartet wird. Ich benutze einen Schleifstein mit verschiedenen Körnungen.
Die Besonderheit ist ja eigentlich, dass japanische (asiatische) Messer in der Regel nur von einer Seite geschliffen werden und der Schleifwinkel bei nicht höher als 15° liegen sollte. Unsere Messer werden üblicherweise beidseitig und mit 20° geschliffen.

[detlev]

Handschleifer Messer

Quelle

[w74]

Die Teile lassen sich, was den Winkel betrifft, gut einstellen. Schleifen jedoch (so glaube ich es zumindest) immer beidseitig. Also Vorsicht – nicht, dass du dir mit der Zeit den ursprünglichen Schliff beschädigst.

[dresden]

I would have one of those right now, first thing in the morning!
That camera is nice!

[detlev]

I is like you hit the turbo button on your car

[mariya36]

The Smoothie is certainly delicious, but my attention is drawn to your Nakiri knife. 😉
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[detlev]

and a !BEER for you

[mariya36]

Thank you!

[beerlover]

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[omarrojas]

Dear @detlev banana is excellent for raising potassium, it is my favorite fruit, at least I consume a banana every morning (we call it that here in Venezuela), in drink it is very good food. Successes

[asasiklause]

This is a very interesting combination! I will surely give this recipe a try!

[cooperwhite]

wow looks so good! I will try this.