Coffee Banana Cake

in Foodies Bee Hive11 days ago

20241109_151947.jpg



This soft banana cake always makes me want to make the best of it at home. Banana cake with coffee aroma is not a new recipe in my house. The coffee gives a fragrant aroma when making this cake, so it is certain that while baking you will definitely be hungry.




20241109_152019.jpg

Made from bananas, the addition of coffee and chocolate will make those of you who don't like bananas fall in love. At first I underestimated this recipe, the combination of coffee and banana is something new to me. So this cake is the best alternative at the moment.




So here I will invite you to prepare a recipe for the process of making banana sponge.



Ingredients Used


20241109_113350.jpg


4 bananas
1 egg
200 grams of wheat flour
1 sachet of nescafe coffee
2 2 tablespoons butter
2 tablespoons of cocoa
3 tablespoons sugar
¼ teaspoon baking powder
½ teaspoon salt
½ teaspoon baking soda




Cooking Processure


Step 1


Puree the banana, then prepare the eggs, add sugar.

20241109_113938.jpg20241109_114127.jpg20241109_131207.jpg

Step 2


Beat the egg until fluffy, add baking soda.

20241109_132243.jpg20241109_131230.jpg20241109_132517.jpg

Step 3


Add the banana that has been mashed, add the chocolate mixer until well mixed, don't forget to add salt.

20241109_132658.jpg20241109_132721.jpg20241109_132833.jpg

Step 4


Then add butter, and add flour little by little mixer again then add coffee that has been brewed with enough hot water.

20241109_131248.jpg20241109_132847.jpg20241109_133347.jpg

Step 5


Grease the pan with margarine and flour then add the dough in the pan and flatten it.

20241109_133545.jpg20241109_133656.jpg20241109_133645.jpg

Step 6


After the dough is in the pan add enough choco chips. Bake until cooked for about 45 minutes using top and bottom heat at 200 degrees Celsius.

20241109_133901.jpg20241109_143303.jpg20241109_143607.jpg



Result


20241109_152058.jpg


The result was unsatisfactory, the sponge cake felt a bit hard, I'm not sure why the texture didn't work as usual. Even though the measurements were the same and the type of flour was the same, the overall flavor was as usual. It's great to be able to enjoy a good banana sponge cake even though the taste is not as expected.

20241109_152136.jpg20241109_152125.jpg20241109_152114.jpg

Please let me know where I went wrong, maybe I used the wrong butter, I usually use cooking oil. Although using butter I usually melt it first. But yes, everything has been prepared, even though it is not as soft as usual.

20241109_152131.jpg




20230813_094117_0000.png



20240420_153413.jpg

About The Author

Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will share some inspiring content for all of you, I hope you like my blog, please support and reblog this post if you like it!




Hi Readers and Hivers, Thank you for reading and visiting my posts which are 100% copyrighted by myself, my own content, writings and photos, taken with the Samsung Galaxy A72 Smartphone.

See you in the next post




Sort:  

Thank you for sharing this exquisite recipe. I'll take note.

Thanks for stopping by, it's delicious try making it!


This post was shared and voted inside the discord by the curators team of discovery-it
Join our Community and follow our Curation Trail
Discovery-it is also a Witness, vote for us here
Delegate to us for passive income. Check our 80% fee-back Program

Manually curated by scroogergotchiheroes.com from the @qurator Team. Keep up the good work!

Thank you @scroogergotchiheroes and team @qurator

Phew, this looks spectacular. Excellent recipe.

Thank you!

CKq55bDMMa5C9zjdaYBZxnPMSS25AZZuNXNLEYfzw2o7RznvGD2vzBRbDH4vP4bFjA2DoCbXAwo9bZBWrEKeCNaumQtyN4TPp8KNR7DwgJAmPxhmWiEeMsAaUB1qorVXzqBzT95BCg7ey5BxeLdfXVFFx9gv14JaHwZrnHGXMU9JYxCPVUow8TnBRwFuii6EuvsU9aafvRqVqjJ9o343ccawwh.png

Yum! You have been curated by @sirenahippie on behalf of FoodiesUnite.net on #Hive. Thanks for using the #foodie tag. We are a tribe for the Foodie community with a unique approach to content and community and we are here on #Hive.

Join the foodie fun! We've given you a FOODIE boost. Come check it out at @foodiesunite for the latest community updates. Spread your gastronomic delights on and claim your tokens.

Thank you for curation!

se ve muy sabroso!


looks very tasty!

Try the recipe, it's delicious!

Just saying that it is coffee and chocolate made my mouth water. It looks super delicious, plus the banana is great tasting. Virtual hugs

The aroma of the coffee was very good, although the cake wasn't as perfect as usual!

Delicioso 😋

Thank you for dropping by!

!discovery 30

hello sis, this must be really delicious... the reason why the cake is not soft and fluffy looking at the ingredients you used seems like there is something wrong, it could be the baking powder and baking soda measurements as far as I know, ideally 1 tsp baking powder for 1 cup of flour and ¼ tsp baking soda for 1 cup flour. You can also overmix because you mixed the baking soda with the eggs in the first. tips from me, try changing the steps, you can use a banana mixer with sugar and salt until fluffy, 10 minutes, the mixture should be white, then add the flour, baking powder and baking soda, mixer for 6 minutes on medium speed, and finally add the liquid ingredients, stir with a spatula... I hope it works, sis. I share from my experience 😊

Well thanks for giving your tips, I'll try it next time. Happy weekend dear!

Your welcome

This is the first time I've heard of a banana and coffee cake. I've never tried it. I love these two ingredients.

Try this cake with coffee it gives a wonderful touch especially the aroma!

So delightful beautiful 😻. I love how this banana cake came out well finished 🥰❤️

It's not that perfect, the texture is not as soft as usual! But the taste is good, no problem.

its relly good with a cup of tea in the afternoon vibes.

I like the coffee so much, maybe to much I'm a little bit addicted to caffein by the way this cake looks particularly appealing to me ❤️

Coffee does give food dishes, especially cakes, become more delicious, I believe it's coffee addiction discussing anything about coffee must want it, right?