Here in Thailand there is a problem with dairy products - the cottage cheese that I found did not match the taste that I was used to - in my homeland the cottage cheese is much tastier and more natural.
I'm convinced that's the case wherever you go in the world as cheese is made in a very different way. I know it's disappointing, but you can still use it in cakes as mixed with sugar and egg, maybe the difference in taste is not so obvious.
I'm glad to know that, so you have a reason to try it out :)
Here in Thailand there is a problem with dairy products - the cottage cheese that I found did not match the taste that I was used to - in my homeland the cottage cheese is much tastier and more natural.
I'm convinced that's the case wherever you go in the world as cheese is made in a very different way. I know it's disappointing, but you can still use it in cakes as mixed with sugar and egg, maybe the difference in taste is not so obvious.
👌